Our delicious Serbian Feta baked until creamy served with a Summer Blackberries, Rosemary and Juniper berries sauce and French toast points
Serbian Style Escargot (GF)
$15.00
Fresh herbs, olive oil, butter, garlic and white wine served with toast points
Chevapchichi (Chéváp-Chi-Chi) (GF)
$9.00
Handcrafted sausages grilled until plump and juicy
Olive Plate (GF)
$14.00
Assorted olives, feta, lemon, olive oil and fresh herbs
Soups
Chicken Dumpling
$4.95/Cup
$5.95/Bowl
Our homemade chicken dumpling soup
French Onion Au Gratin
$15.00
Salad
Serbian Tomato Salad (GF)
$10.00/Small
$15.00/Large
Tomatoes, peppers, onions tossed & served with feta cheese
Roasted Pepper Salad (GF)
$10.00
Savory red peppers roasted and marinated in fresh herbs, olive oil and garlic served with feta cheese
Roasted Pepper/Tomato Salad (GF)
$17.00
Spicy Peppers (GF)
$9.00
The Grill
Raznjici (GF)
$24.00
Grilled Pork tenderloin shish-ka-bob
Chevapchichi (GF)
$24.00
Handcrafted sausages grilled until plump and juicy
Raznjici/Chevapchichi (GF)
$28.00
Rack of Lamb (GF)
$38.00
Roasts
Braised Spring Lamb
$38.00
Pan seared and slowly roasted with aromatics and wine
Roasted Duck (GF)
$38.00
Pan seared and slowly roasted with aromatics and Kraut
Veal/Pork
Beca Schnitzel
$26.00/Pork
$30.00/Veal
Strauss Veal or Pork hand cut, classically breaded and pan-fried
Veal Provance
$32.00/Veal
Sautéed with lemon, white wine and fresh herbs
Serbian Specialities
Burek
$25.00
As a specialty of our Serbian Cuisine…handmade and baked to order Layers of hand crafted buttery phyllo leaves stuffed then baked to a flaky golden brown. Filling Choices are: Beef, Cheese, Spinach/Cheese or Beef/Cheese
Sarma
$24.00
Our own home-style fermented cabbage stuffed with sausage, bacon, pork and slowly cooked with smoked pork. Deliciously mild and savory
Goulash
$24.00
Hand cut cubed beef slowly cooked to fork tender with, shallots, herbs and wine
Chicken Paprikash
$24.00
Tender bone-in chicken simmered with mild Hungarian paprika making a rich savory sauce
Vegetarian Musaka
$22.00
Tender farm fresh vegetables of potato, zucchini, eggplant stuffed with French lentils and baked to a golden brown
Serbian Musaka
$24.00
Serbian style and culturally different from other cultures this dish has layers of fresh eggplant stuffed with beef and baked in a egg custard forming golden brown crispy like crust
Grape Leaves Sarma
$22.00
Vine grape leaves stuffed and rolled with meat, rice, and herbs that are slowly cooked in its savory juices
Stuffed Peppers
$24.00
Farm Fresh Jeweled colored peppers stuffed with beef, rice and herbs simmered in a light tomato dill sauce
Stuffed Zucchini
$23.00
Farm fresh Zucchini stiffed with beef
Serbian Chicken Livers
$22.00
Organic Chicken Livers seasoned and pan fried with onions…scrumptious
Seafood
Serbian Style Fish
$24.00
Fresh Icelandic Cod pan seared and then finished off in the oven with aromatic Mediterranean vegetables, lemon, white wine and fresh herbs served with Rice Pilaf
Tilapia
$22.00
Pan Seared golden then sautéed with fresh herbs, white wine lemon and olive oil
Desserts
Strawberry Schaum
$12.00
Cherry Strudel
$8.00
Apple Strudel
$8.00
Palachinke
$12.00
Apricot walnut, strawberry, or chocolate hazelnut
Baklava
$8.00
Stuffed with walnuts, scented with cinnamon, lemon, clove